Cook menu items in collaboration with other kitchen team members. * Ensure that food comes out simultaneously, in high quality and in a timely fashion. * Full job description and job expectations ...
Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while providing a safe environment; hire, train, develop, empower, coach and counsel, conduct ...
Inventory Management : Restock ingredients as needed during shifts and assist with kitchen organization. * Culinary Support: Engage in prep work as required, including chopping, mixing, and cooking ...
Maintaining strong relationships with Kitchen , Beverage, & Restaurant Managers * Attend/conduct weekly BEO, culinary, beverage and facilities meetings * Creating and maintaining weekly sales reports ...
Manage and train kitchen staff and assess staff's performance * Create and manage schedules for all BOH employees * Oversee and aid in placing of all orders for both food and supplies * Responsible ...
Oversee and manage the kitchen 's day-to-day operations, ensuring smooth and efficient workflow. * Language Proficiency: Proficiency in speaking, reading, and writing English is required; fluency in ...
Maintain cleanliness and organization in the kitchen area, adhering to sanitation and safety standards at all times. * Assist in inventory management , including monitoring stock levels, placing ...
Coordinate with the kitchen and service staff to ensure timely seating and efficient service. * Handle guest concerns and complaints professionally and escalate to management when necessary. * Assist ...
Oversee and manage the kitchen 's day-to-day operations, ensuring smooth and efficient workflow. * Language Proficiency: Proficiency in speaking, reading, and writing English is required; fluency in ...
Manage kitchen staff, including hands-on food preparation and day-to-day operations of all food truck kitchens. * Monitor changing food costs and profitability of menu offerings, adjusting where ...
... kitchen * able to build and help to lead a top tier team * a hard worker * even tempered * committed to the success of every single service and every member of the team * able to schedule and manage ...
... manage cook times while preparing and multitasking several orders at a time Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures Follow ...
The Executive Chef will be responsible for managing our upscale dinner and weekend brunch service restaurant, and will oversee all aspects of kitchen operations, including inventory management and ...
Communicate with management any product or service issues or opportunities for the Kitchen area * Embrace change and deliver top results no matter the obstacle * Foster and maintain open ...
... management skills. Spanish-speaking is a plus. KEY RESPONSIBILITIES * Assist the Executive Chef in supervising and coordinating the kitchen team * Collaborate with the head Chef to develop new menu ...
Ensure DOL/Health Department compliance as it pertains to kitchen operations. * Ensure all food ... Advanced time management experience. * Must be able to follow directions and communicate ...
Manage kitchen labor and supports kitchen staff needs daily, weekly * Assists with training and supervising to insure we provide the best product and service to our guests * Open or close the ...
... kitchen environment, with possibility of growth in a family of restaurants. You can also reply to this posting with the subject: Jr Sous Chef / Lead Line Cooks We are part of Bacchus Management Group ...
Test Kitchen Technician Dept: Research and Development Reports to: Product Development Manager Direct Reports: None Job Summary and Mission This position contributes to CuliNEX Companies' success by ...
The Food Service Worker/Logistics Assistant is responsible for maintaining kitchen upkeep and ... Able to follow directions, manage multiple tasks, and respond to urgent requests in a positive ...
... kitchen and bathroom renovations. Our work has been featured in Interiors (cover story), 1st Dibs ... Excellent communication, interpersonal and time management skills are crucial to success as well as ...
Train and mentor kitchen staff. * Manage inventory and order supplies as needed. * Ensure compliance with all health and safety regulations. Requirements: * Proven experience as a Chef in a high ...
... culinary or kitchen setting. * Commitment to service quality, excellence, and sincere hospitality. * Self-motivated and highly organized, with the ability to self- manage multiple priorities ...
Food Costing * Train and Manage BOH * Weekly Inventory * Standardize recipes and plate ... kitchen
This duty requires manual dexterity to safely handle kitchen knives. Alert Management of Problematic Customers During down times, barbacks provide support to the security team by monitoring the crowd ...