Assists in merchandising of seafood, prepared
Stocks and rotates product and ensures trim specifications are followed and proper temperatures are maintained in all
Bajo la supervision directa del Gerente de Carniceria, el Cortador de la Carne divide
Using knives and power equipment, cuts and/or packages authorized beef, pork
Helps to manage labor costs and reduce losses due to
Bajo la supervisión directa del Gerente de Carnicería, el Cortador de la Carne divide
Cuts, trims, chops, grinds and otherwise prepares meats and places on trays. Handles freight placed in the cooler. Freight is opened, sorted and
Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance
Completion of ongoing training and development
Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance
Address: 101 State Hwy. 58 South Georgetown, TN - 37336 Property Description: 16 - State Hwy - Georgetown TN Property Number
Posses leadership skills. • Knowledgeable in order writing, making signs, able to use computer, (Word, Excel, Outlook). • Cuts and trims
Have a thorough knowledge of fish, seafood and meat
Helps to manage labor costs and reduce losses due to
Meat Cutter or Department Manager including: • Prepare and package food products and process customer orders to their specifications; process
Assisting in the writing of fresh meat orders Organizing and checking in fresh meat deliveries Maintaining a positive working relationship with
Follows established department procedures for receiving and unloading incoming shipments, pricing the product and stocking cases to ensure quality
Meat Department Replenishment & Inventory Procedures I support meat department replenishment and inventory processes by assisting in ordering
Stocks meat cases with cut, ground and otherwise prepared fresh meat, prepackaged meats and other items. Rotates product and removes expired or
Rotates cut and boxed meat to ensure freshness. • Stocks and arranges the Meat Cooler in accordance with approved food safety guidelines. To
Prepares specialty meat merchandise (i.e
Assisting in the writing of fresh meat orders • Organizing and checking in fresh meat deliveries • Maintaining a positive working
Instill in others the daily goal of accomplishing the Renfroes mission statement. Essential Job Functions: • Greet customers and fellow
Rotates cut and boxed meat to ensure freshness. • Stocks and arranges the Meat Cooler in accordance with approved food safety guidelines.
Follows established department procedures for receiving incoming shipments • Product pricing • Ensures product’s quality, protections, accuracy
Bajo la supervisión directa del Gerente de Carnicería, el Cortador de la Carne divide
Receive and breakdown meat deliveries. Utilize peak time performance cutting lists to cut and trim all products as directed by company standards
Receive and breakdown meat deliveries. • Utilize peak time performance cutting lists to cut and trim all products as directed by company
Receive and breakdown meat deliveries. Utilize peak time performance cutting lists to cut and trim all products as directed by company standards
Bajo la supervision directa del Gerente de Carniceria, el Cortador de la Carne divide