Meet with Sous Chef to review assignments, anticipated business levels, changes, and other information pertinent to the job performance. Complete opening duties: Clean the hand often as soon as you ...
We are seeking a Restaurant Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and ...
We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 16 ...
Training & development Job description Duties: - Oversee the daily operations of the kitchen to the chefs standard - Prepare and cook meals according to established recipes and standards - Ensure ...
It is the Sushi Chef 's primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef , you will have the opportunity to make a significant ...
Legacy House of Spanish Fork is currently hiring for a full-time or part-time Senior Living Cook / Kitchen Chef to be a part of our culinary team in the Spanish Fork, UT area. This full- or part-time ...
Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients, culinary trends, and guest preferences. * Oversee food preparation activities, ensuring dishes are ...
Reports to the Executive Chef and ensures subordination, coordination, and implementation related to: * Developing, maintaining, and operating in accordance to a budget * Development and implantation ...
Sous Chef position at Tavolata in Redmond Our Sous Chefs are trained to work all stations, have excellent knife skills, and are interested in growing their career in the hospitality industry. Our ...
Sous Chef QUALIFICATIONS: Prefer candidates available mid April - Nov 1st. 2024 Work commitment times can be negotiated. Seeking Sous Chef with previous kitchen leadership experience. Must be able to ...
As a Chef , you will be responsible for preparing and presenting high-quality sushi dishes to our customers. If you have a passion for culinary arts and enjoy creating beautiful and delicious sushi ...
The Pastry Sous Chef is responsible for assisting the Executive Pastry Chef in crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry ...
The Culinary Chef Manager coordinates the purchasing, development, and production of all food and menus served on Lakeview Village's campus. Provides supervision and leadership for Dining Services ...
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and ...
Sous Chef - Restaurant Location: Waikiki Salary: $55,000 - $70,000 a year Job Type: Full-time Shift and Schedule: * ● Extended hours * ● Weekends as needed * ● Evenings as needed Benefits ...
The Executive Chef is a creative, product-driven leader with a passion for working with local farmers and sourcing locally. * Participate in the preparation and implementation of the hotel ...
The sous chef will work with the Bear Camp Chef to provide fabulous food (breakfast, lunch, snacks, happy hour and dinner) daily for rotating groups of 14 guests plus 2 guides and 5-6 Camp staff ...
Corporate Pastry Chef , Executive Chef , and Executive Sous Chef The Pastry Sous Chef is responsible for supervising the team's production and pace throughout each day and for general kitchen ...
We are assisting a client in seeking a dynamic and experiencedExecutive Chef &B to join their team. This is a unique opportunity for a talented individual who is both a working chef and a front-of ...
The chef is responsible for the daily production of high-quality food products for our deli and catering services. * This position is responsible for developing recipes and creating unique dishes ...
Be the culinary backbone of our storied CanoeHouse working closely with the Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills, you'll inspire ...
To assist Executive Chef in coordinating and participating in activities of cooks and other kitchen personnel engaged in preparing and cooking foods. Essentials Functions * Responsible for quality ...
Embark on a culinary journey as our full-time Head Chef - Culinary Operations Manager at Gerry's Restaurant and Bar in vibrant Union City, CA! Are you ready to lead our kitchen brigade to new heights ...
Reporting to the General Manager of the unit, the Executive Chef , Operations is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with ...
We're hiring a Line Sous Chef ! Join our team if you have: * Minimum 5 years of experience in breakfast, lunch, and dinner service. * Ability to thrive in a high-pressure environment. * Weekend ...