Full Time Sous Pastry Chef Salary + Benefits U3 Mission Statement: Our mission is to "Unite the World through Coffee"! For customers and employees alike, we have created a welcoming environment that ...
Sous Chef oversees all kitchen operations at assigned location. The Sous Chef position also assists the Executive Sous Chef with menu development, scheduling and managing employee performance. The ...
The role of the Chef de Cuisine is critical in driving a restaurant culinary vision and operational excellence. With a combination of culinary talent, business savvy, and people management skills ...
DESTROYER destroyer.la We are searching to find chefs who are interested in joining a team committed to beauty, humility, and purity. This is a full-time, salaried position. Our philosophy is to seek ...
The goal of the Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations and both venues. Job Description: * Prepare and cook high ...
Central Cafe is seeking a talented Chef to join our team in Highland Park, IL 60035. If you have a passion for culinary arts and are skilled in menu planning, portion control, and food quality, we ...
Position Overview As the Sous Chef at Bon Fire, you'll serve as the right hand to the Chef de Cuisine, helping to bring our unique concept to life. This is a hands-on leadership role requiring ...
As sous chef , you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory ...
Responsibilities * Assist and help our chef to prepare all meals * Prepare and set out ingredients to be used throughout the day * Label, stock and inventory all ingredients * Follow recipes and ...
You're the captain the ship, and you have a daily charter to the island of delicious meals. Every kitchen decision filters through you - budget, menus, composition, Pandora station, etc. Whether you ...
Answer, report to, and follow instructions and direction from Sous Chef , Executive Chef , or other leadership. * Properly clean and break down station at the end of service, ensuring all food handling ...
You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are ...
You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are ...
Executive Chef / Pastry Chef About Us: Nestled in the heart of Manhattan, our exclusive private membership restaurant and club offers a refined dining experience to our members, blending the art of ...
You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are ...
You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are ...
You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are ...
You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are ...
Chef Andrew Carmellini is seeking TOURNANTS to join him at Carne Mare at Pier 17 in the Seaport District of Manhattan. Carne Mare is a new, state of the art Italian chophouse by Chef Andrew ...
Chef Daniel Boulud' s flagship restaurant, DANIEL , seeks experienced and passionate cooks to join our pastry team! Long term positions available for dedicated and focused Pastry Cooks who are ...
QUALITY AND DEDICATION BEGINS WITH OUR TEAM, SO JOIN CHEF 'STORE TODAY We help YOU make it The pay for the Position is $15-$25/hr The starting rate is $20.67 Schedule: Open availability and weekends ...
Under the direction of the chef , monitor and maintain ingredients, supplies and equipment * Ability to work a flexible schedule that will likely include evenings, weekends, and holidays * Must be ...
Come join the Milton Conagra team where we produce the delicious Chef Boyardee. As the Operations Support Specialist, you will provide support for purchasing and inventory management. You will ...
Executive Chef , Sous Chefs Position Summary: Powder Mountain is seeking Prep Cooks to join our culinary team! We are seeking friendly, and team-oriented individuals to be part of our culinary F&B ...
A thriving culinary scene, featuring local breweries, farm-to-table dining, and chef -driven restaurants. * Easy access to the great outdoors, including the iconic Boundary Waters and nearby ski ...