Previous supervisory experience in a related role preferred * Previous food service experience required * Must be able to obtain food safety certification * Must be able to work independently with ...
The ideal candidate will have at least one year of supervisory experience in a high volume, fast paced environment. We provide an 8-week training program with up to 4 weeks of hands-on application ...
Supervises daily food outlet operations to ensure successful execution of all lodge standards and ... Maintains quality of operation by ensuring service excellence, ensuring adequate supply and food ...
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Projected employment change, 2014–24:
Education and training:
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*Some content used by permission of the Bureau of Labor Statistics, U.S. Department of Labor.